Wholesale price · NYC
Part skim mozzarella
$119.52 per case
- Pack
- Loaf, 6X8 LB
- Last updated
- July 13, 2026
Wholesale rate for NYC restaurants and food businesses, sourced from local suppliers and updated regularly. Free access, no commitment.
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What is Part skim mozzarella?
Low-moisture part-skim mozzarella, the firm shreddable block cheese (not the soft fresh ball). Lower fat and moisture than whole-milk mozz means it browns more and weeps less oil, which is why it is the pizzeria default.
The standard NYC pizza cheese, used by slice shops and pizzerias citywide because it melts into a clean stretch without flooding the pie with grease. Also the go-to for baked ziti, chicken parm, calzones, and stromboli.
Part skim mozzarella wholesale price in NYC
As of July 13, 2026, the wholesale quote for part skim mozzarella in the NYC market is about $2.49. Over the past 12 months it's ranged from $2.15 to $2.49, with a typical week landing around $2.49.
Today's about on par with the yearly norm, which makes part skim mozzarella an easy line to budget.
Budgeting a refrigerated staple
Dairy moves by the case and holds steadier than fresh produce, which makes part skim mozzarella one of the easier lines to budget around a NYC kitchen.
It's held pretty steady across the year.
Order by the case
It's spec'd by the case, with per-piece or per-pound shown where it helps you line up suppliers. Match the pack to your usage so it turns over before it ties up cash on the shelf.
Buy in 5 or 6 lb loaves for consistent machine-shredding, or pre-shredded for speed (pre-shred has anti-cake starch that can dull the melt). Shred cold and let it come up slightly before topping for better stretch.
Price trend
Weekly wholesale rates · last reading Jul 13, 2026
Source: weekly wholesale prices aggregated by Foodomarket (lowest reading per week).
Compare more NYC wholesale prices
Frequently asked questions
What is the wholesale price of Part skim mozzarella in NYC today?
The latest wholesale rate for Part skim mozzarella is $2.49/lb, recorded 7/13/2026. Prices are sourced from local NYC-area suppliers and updated regularly.
How much is Part skim mozzarella per pound wholesale?
Part skim mozzarella runs about $2.49/lb wholesale in the NYC market, against a 12-month range of $2.15–$2.49 per pound and a typical week near $2.49. It's quoted by the case and compared per pound so you can line up suppliers cleanly.
Is Part skim mozzarella cheaper by the case?
Yes — Part skim mozzarella is sold by the case for restaurants and food businesses. The full case price is $119.52 (Loaf, 6X8 LB).
Where can I buy Part skim mozzarella wholesale in NYC?
Foodomarket gives independent NYC restaurants access to wholesale part skim mozzarella at negotiated rates, with no subscription or commitment. Create a free account to order.
How often are Part skim mozzarella prices updated?
Wholesale part skim mozzarella prices are refreshed regularly from supplier market data. The figure shown reflects the most recent reading (7/13/2026).
Is Part skim mozzarella cheap or expensive right now?
It's about average right now, sitting in line with its 12-month norm of $2.49 — nothing unusual to plan around.
