Wholesale price · NYC
Ground pork
- Pack
- 10 LB
- Last updated
- July 13, 2026
Wholesale rate for NYC restaurants and food businesses, sourced from local suppliers and updated regularly. Free access, no commitment.
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What is Ground pork?
Fresh ground pork, moderately fatty with a mild sweet flavor. Sold in tubes/chubs or bulk by the pound.
Heavy use across NYC's diverse kitchens: dumpling and wonton filling, mapo tofu and stir-fries in Chinese spots, Italian meatballs and sausage mixes, Thai larb, banh mi and meatball pho, and breakfast sausage.
Ground pork wholesale price in NYC
As of July 13, 2026, the wholesale quote for ground pork in the NYC market is about $29.90 — it's held close to flat at that level across the past 12 months.
Right in line with its 12-month average this week.
What you're paying for
Wholesale meat in NYC is quoted by the case and compared per pound — that per-pound rate is the cleanest way to line up suppliers and pack sizes. What you pay tracks the cut, the USDA grade (Choice, Prime and branded programs like Certified Angus run higher) and how much trim you're getting.
It's held pretty steady across the year.
Keeping your food cost in range
Most NYC kitchens run a food cost of 28–35% of menu price. Track the per-pound cost on your top cuts and price the menu against it — that's the simplest way to hold margin as wholesale rates move.
Look for pink color with visible flecks of fat (lean pork dries out in dumplings and meatballs). Highly perishable, so keep at temp and use or freeze quickly.
Price trend
Weekly wholesale rates · last reading Jul 13, 2026
Source: weekly wholesale prices aggregated by Foodomarket (lowest reading per week).
Compare more NYC wholesale prices
Frequently asked questions
What is the wholesale price of Ground pork in NYC today?
The latest wholesale rate for Ground pork is $29.90/case, recorded 7/13/2026. Prices are sourced from local NYC-area suppliers and updated regularly.
How much is Ground pork per pound wholesale?
Ground pork is quoted by the case at $29.90/case, with a 12-month range of $29.90–$29.90 and a typical week near $29.90. A per-pound figure is shown where it helps you compare suppliers.
Is Ground pork cheaper by the case?
Yes — Ground pork is sold by the case for restaurants and food businesses. The full case price is $29.90 (10 LB).
Where can I buy Ground pork wholesale in NYC?
Foodomarket gives independent NYC restaurants access to wholesale ground pork at negotiated rates, with no subscription or commitment. Create a free account to order.
How often are Ground pork prices updated?
Wholesale ground pork prices are refreshed regularly from supplier market data. The figure shown reflects the most recent reading (7/13/2026).
Is Ground pork cheap or expensive right now?
It's about average right now, sitting in line with its 12-month norm of $29.90 — nothing unusual to plan around.
