Wholesale price · NYC
Liquid eggs with citric acid Newburg
$69.90 per case
- Pack
- 2X15 LB
- Last updated
- July 13, 2026
Wholesale rate for NYC restaurants and food businesses, sourced from local suppliers and updated regularly. Free access, no commitment.
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What is Liquid eggs with citric acid Newburg?
Pasteurized liquid whole eggs (Newburg) with citric acid added as a stabilizer/preservative. Pourable, ready-to-cook egg with no shells and consistent volume.
High-volume NYC breakfast and brunch lines: scrambles, omelets, French toast batter, and baking where cracking shells slows service. Pasteurization makes it the safer choice for large-batch egg cookery.
Liquid eggs with citric acid Newburg wholesale price in NYC
As of July 13, 2026, the wholesale quote for liquid eggs with citric acid newburg in the NYC market is about $69.90 — it's held close to flat at that level across the past 12 months.
Today's about on par with the yearly norm, which makes liquid eggs with citric acid newburg an easy line to budget.
Budgeting a refrigerated staple
Dairy moves by the case and holds steadier than fresh produce, which makes liquid eggs with citric acid newburg one of the easier lines to budget around a NYC kitchen.
It's held pretty steady across the year.
Order by the case
It's spec'd by the case, with per-piece or per-pound shown where it helps you line up suppliers. Match the pack to your usage so it turns over before it ties up cash on the shelf.
Sold in cartons (commonly 32-oz or by the case); refrigerated, check the use-by date and keep at 40F or below. Once opened it moves fast, so order to turnover, not just to price.
Price trend
Weekly wholesale rates · last reading Jul 13, 2026
Source: weekly wholesale prices aggregated by Foodomarket (lowest reading per week).
Compare more NYC wholesale prices
Frequently asked questions
What is the wholesale price of Liquid eggs with citric acid Newburg in NYC today?
The latest wholesale rate for Liquid eggs with citric acid Newburg is $34.95/15 lb, recorded 7/13/2026. Prices are sourced from local NYC-area suppliers and updated regularly.
How much is Liquid eggs with citric acid Newburg per pound wholesale?
Liquid eggs with citric acid Newburg is quoted by the case at $34.95/15 lb, with a 12-month range of $69.90–$69.90 and a typical week near $69.90. A per-pound figure is shown where it helps you compare suppliers.
Is Liquid eggs with citric acid Newburg cheaper by the case?
Yes — Liquid eggs with citric acid Newburg is sold by the case for restaurants and food businesses. The full case price is $69.90 (2X15 LB).
Where can I buy Liquid eggs with citric acid Newburg wholesale in NYC?
Foodomarket gives independent NYC restaurants access to wholesale liquid eggs with citric acid newburg at negotiated rates, with no subscription or commitment. Create a free account to order.
How often are Liquid eggs with citric acid Newburg prices updated?
Wholesale liquid eggs with citric acid newburg prices are refreshed regularly from supplier market data. The figure shown reflects the most recent reading (7/13/2026).
Is Liquid eggs with citric acid Newburg cheap or expensive right now?
It's about average right now, sitting in line with its 12-month norm of $69.90 — nothing unusual to plan around.
